Hotels and Holiday Resorts Brussels Belgium 1070

what is your responbility ?
Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed….Sets up dish stations, including dishmachines and sinks.
Maintains clean / dry floors throughout the shift. Properly washes, stacks, and stores, glassware, silverware, cookware, and storage containers.

Job Field

  • Maintains a clean kitchen
  • properly washes and sorts soiled dishes
  • Maintains clean / dry floors throughout the shift
  • Keep clean the table and the dining area



  • English speaking (B-1 or higher)
  • Preferred below the age of 35 years old
  • Experience required for Chef and waiting on positions
  • European passport holders only as obtaining a work permit is not an option unfortunately


Job Details

  • Full-time Job
  • 38 Hour’s per Week
  • Over Time available


Salary per month

  • 10.00 -11.00 Euros net per hour
  • + 10% paid vacation day
  • Average is 1750 – 2000 Euro net per month
  • Salary paid weekly


We Provide

  • Meal on duty
  • Transport to and from work
  • Accommodation is a possibility in certain hotels
  • Insurance available or can take out own.



  • Skype or phone interviews are available